In this episode I talk to Simi Botic, health coach and Author of Letting Go of Leo: How I Broke Up with Perfection. We talk about Simi’s relationship with perfectionism and how that bled into her relationship with food and her body. What I love so much about this episode is that we talk so much about what breaking up with perfection (especially around food) can do for your whole life, not just how you feel about your food and your body. Simi talks about how she ultimately changed her whole career trajectory and how we both felt like we were both able to be present for the highs and the lows without the burden of food worry.
In this episode I talk to RD to be Kimmie Singh about her dietetic internship experience, weight stigma in the healthcare field, how medical nutrition therapy (MNT) and Health at Every Size (HAES) are aligned, and how Intuitive Eating is still possible, even if you have PCOS with insulin resistance! This episode is definitely geared towards RDs, but if you’re not an RD or healthcare provider don’t turn away too quickly - I think everyone can benefit from listening to this conversation.
In this episode I talk to fellow dietitian Anna Sweeney. Anna is a Certified Eating Disorder Registered Dietitian with a private practice in Concord, MA. But we don’t talk about eating disorders or nutrition in this episode. Anna talks about her experience living in a disabled body, how her relationship with movement has evolved since childhood, and what her experience with movement is like now.
In this episode I talk to Soraya Chemaly, an award winning writer and author of Rages Becomes Her, the Power of Women’s Anger. After reading Soraya’s book last year I was so excited to finally have her on the podcast to talk about all of the parallels between women’s anger, diet culture, and body image. And as expected, she did not disappoint. This episode is chock full of amazing nuggets of wisdom from Soraya and ends on a more inspirational note, to help us all use our anger for the betterment of ALL bodies.
In this episode, Tally describes her transition from studying to musical theater to working in fitness, and her transition from a weight-centric to weight-neutral approach to wellness. She shares nuggets of wisdom and important realizations she has had while incorporating Health at Every Size and intuitive eating into her work as a trainer. Her perspective is highly informative for any trainer hoping to take a body positive approach to their work. Tally explains why rejecting “traditional” fitness marketing (based on shame and guilt) has ultimately helped her business to grow and helped her clients enjoy their sessions more.